Favorite Cut’s

Tenderloin

Short Rib

Chuck Roast

Rib Eye

Stew Meat

Cutlet

Sirloin

NY Strip

Brisket

Soup Bones

Pre-packaged cuts of our Beef are available for purchase on Saturday morning at Barton Creek and San Marcos Farmer's Markets. Special orders for larger quantities can be arranged though riverbottomfarms@gmail.com or by phone (512) 667 - 4992. Online order pricing below.  


Whole, Half and Quarter Animals available for purchase (deposit required). For the Individual, Family or Families that want to save on their meat cost by buying in bulk. Processed at a Certified Butcher. You choose the way you want your meat cut. Conveniently vacuum packaged bags.  For more Information Click Below.


OUR ANIMALS ARE PASTURE RAISED AND FINISHED
FED ALL-NATURAL FEED, 
NO GROWTH HORMONES,  NO STEROIDS, NO ANTIBIOTICS

   Cut of Beef   
 Pricing      
Unit     
 Average Weight

Pastured Angus Beef Pricing






Ground Meat
$8.00
 Per Package
1 lb.
Hamburger Patties
$10.00
Per Package
1 lb.




Chili Meat
$10.00
Per Package
1 lb.
Stew Meat
$10.00
Per Package
1 lb.
Soup Bones
$8.00
Per Pound
2 - 4 lb.
Stock Bones
$6.00
Per Pound
5 lb.




Cutlet
$10.00
Per Pound
1.5 - 3 lb.
Round Steak
$12.00
Per Pound
1 - 1.5 lb.
Roast
$10.00
Per Pound
2 - 5 lb.
Brisket
$10.00
Per Pound
5 - 7 lb.
Short Ribs
$10.00
Per Pound
1.5 - 3 lb.




Sirloin
$15.00
Per Pound
1.5 - 3 lb.
NY Strip
$25.00
Per Pound
1 - 1.5 lb.
Bone-In Rib Eye
$25.00
Per Pound
1 - 1.5 lb.
Tenderloin
$40.00
Per Pound
.75 - 1.25 lb.

** Call : (512) 667 - 4992 or Email : riverbottomfarms@gmail.com to Place Order **